Vegan Burrito Bowl | Paperny Family JCC

Vegan Burrito Bowl | Paperny Family JCC

www.calgaryjcc.com

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Ingredients

  • 1 cup quick-cooking rice
  • 1 15oz or 400g cans of black beans
  • 1 medium red onion
  • 2 bell peppers (any colour)
  • 1 head of romaine (or lettuce of choice)
  • Salsa verde (or salsa of choice)
  • Coriander
  • Chili powder
  • Garlic powder
  • Oregano
  • Fresh cracked pepper
  • salt salt
  • Sliced avocado or guacamole
  • Vegan sour cream or unsweetened yogurt
  • Chopped cilantro
  • Lime wedges

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