Campofrio

Ingredients

• 1 tbsp extra-virgin olive oil
• 1 tbsp red wine vinegar
• 1/2 tsp finely grated orange zest
• 1/4 tsp hot pepper flakes
• Pinch each salt and pepper
• 12 anchovies
• 12 cherry tomatoes
• 12 pitted green olives
• 1 pkg (6 oz) Campofrio Tapas Variety Pack