Mediterranean Roasted Artichokes
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Ingredients
- 3 large globe artichokes
- 3 tsp lemon juice
- Salt
- pepper
- 2 Tbsp oil
- 6 garlic cloves, peeled
- 1 small shallot, thinly sliced
- 1 Tbsp capers
- Crumbled feta cheese to taste
- ½ cup chopped fresh dill
- ¼ cup fresh lemon juice
- 1 tsp honey
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