Moo Shu Pork With Mandarin Pancakes Recipe - Details, Calories, Nutrition Information | RecipeOfHeal

Ingredients

• 2 tbsp low-sodium soy sauce
• 2 tbsp rice wine or sake
• 1 tsp dark sesame oil
• 2 tsp cornstarch
• 1 (1 1/2-lb) boneless pork loin, trimmed and cut into 1 x 1/4-inch strips
• 10 dried shiitake mushrooms
• 1/2 cup (1-inch) sliced green onions
• 3 tbsp minced garlic (about 12 cloves)
• 2 tbsp minced peeled fresh ginger
• 1/4 cup dried wood ear mushrooms (about 1/4 oz)
• 3 tbsp rice wine or sake
• 3 tbsp low-sodium soy sauce
• 1/2 tsp cornstarch
• 1/2 tsp sugar
• 1/4 tsp black pepper
• 1 tbsp vegetable oil, divided
• 2 large eggs, lightly beaten
• 3 cups thinly sliced napa (chinese ) cabbage stalks
• 4 cups thinly sliced napa (chinese ) cabbage leaves
• 1/2 cup hoisin sauce
• 1 tbsp low-sodium soy sauce
• 16 mandarin pancakes