Grilled Pork Chops with Tomatillo Salsa | Recipe Finder
Grilled Pork Chops with Tomatillo Salsa
Keywords
- Grilled Pork Chops with Tomatillo Salsa
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Ingredients
- 12 tomatillos* (about 1 pound), husked, rinsed
- 4 garlic cloves, peeled
- 2 jalapeño chiles
- 2/3 cup finely chopped white onion
- 2/3 cup (lightly packed) chopped fresh cilantro
- 6 (1 1/4-inch-thick) pork rib chops (14 ounces each with bone)
- 1 garlic clove, peeled, halved
- Coarse kosher salt
- Extra-virgin olive oil (for brushing)
- 12 corn or flour tortillas
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