Crispy sesame chicken schnitzel with bok choy and peanut sauce | Recipe | Kitchen Stories

Ingredients

• 2 chicken breasts
• 4 tbsp white sesame seeds
• 2 tbsp black sesame seeds
• 0.75 cup jasmine rice
• 2 bok choy
• 1 clove garlic
• 1 chili (for garnish)
• 1 tbsp starch
• 1 tsp water
• 0.125 tsp salt
• 6.5 oz coconut milk
• 2 tbsp soy sauce
• 0.25 cup creamy peanut butter
• salt
• pepper
• oil (for frying)