Double Chocolate Layer Cake Recipe

Name: Double Chocolate Layer Cake Recipe
Ingredients: 1 cup Espresso; 1 3/4 cup All-Purpose Flour; 2 cups Granulated Sugar; 3/4 cup Unsweetened Cocoa Powder; 2 teaspoons Baking Soda; 1 teaspoon Baking Powder; 1 teaspoon Kosher Salt; 1 cup Buttermilk; 1/2 cup Canola Oil; 2 Egg; 2 teaspoons Vanilla Extract; 1 cup Butter; 4 ounces Semi-Sweet Chocolate Chips; 2 ounces Unsweetened Chocolate; 2 cups Powdered Confectioners Sugar; 1 teaspoon Ground Coffee; 2 tablespoons Water; to taste Sprinkles

www.sidechef.com

Ina Garten's recipe is everything that a chocolate cake should be, with a deep, rich chocolate flavor and a moist, tender crumb, not to mention velvety swirls of intensely chocolate buttercream....

Keywords

Peanut-Free
Tree Nut-Free
Fish-Free
Baked Goods
Oven
Stand Mixer
Cakes
Intermediate
Low Salt
Soy-Free
Tomato-Free
Pescatarian
Comfort Food
Microwave
Date Night
Snack
Shellfish-Free
Fall
Father's Day
Mother's Day

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