The Perfect Classic English Scones Recipe for Teatime Bliss

The Perfect Classic English Scones Recipe for Teatime Bliss

www.davesgrill.com

Authentic classic English scones offer a delightful addition to your afternoon tea repertoire. Bakers can explore this time-honored recipe for flaky, buttery perfection.

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Ingredients

  • 2 cups (250 grams) all-purpose flour
  • 1 tablespoon baking powder
  • ¼ teaspoon salt
  • ¼ cup (50 grams) granulated sugar
  • 1 large egg
  • ½ cup (120 milliliters) whole milk, plus extra for brushing
  • ¼ cup (60 milliliters) heavy cream or plain yogurt
  • 6 tablespoons (85 grams) cold unsalted butter, cubed
  • ½ cup currants, raisins, or sultanas

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