Gluten Free - Chicken Verde Enchilada Nacho Bowl - Fresh Cravings
Delicious gluten-free enchilada nacho bowl recipe!
Ingredients
- 1½ lb boneless, skinless chicken breasts
- 3 Tbsp olive oil
- 1 (10-oz) can gluten-free green enchilada sauce (see Note)
- 1 (15-oz) can black beans, drained and rinsed
- 1 (11-oz) pkg tortilla chips
- 1 (8-oz) pkg shredded colby-Jack cheese
- 2 Roma tomatoes, chopped
- 1 (8-oz) carton sour cream
- Fresh Cravings Salsa to top
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