Whole30 Chicken Veggie Soup with Avocado - The Whole30® Program
This recipe transforms simple ingredients into a thick, comforting broth that holds tender chicken, vegetables, and creamy Whole30 House Ranch.
Ingredients
- 2 slices of Whole30 compatible bacon
- 1 tbsp ghee
- 1 medium yellow onion (,peeled and diced)
- 3 medium garlic cloves (,peeled and diced)
- 2 medium stalks of celery (,diced)
- 2 small carrots (,peeled and diced)
- 1 lb of boneless & skinless chicken thighs
- 4 cups chicken stock
- 1 tsp sea salt
- 1/2 tsp black pepper
- 2 sprigs of fresh of 1 teaspoon dried thyme
- 2 cups of riced cauliflower
- 1/2 cup of Whole30 House Ranch dressing
- 1/2 cup of fresh parsley (,minced)
- 1 medium avocado (,peeled and diced)
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