Instant Pot Lemony Chicken Soup - The Whole30® Program
Full of classic chicken soup flavor, and a little extra zip from lemon, this is a recipe you'll want on repeat all year long!
Ingredients
- 2 tbsp ghee or avocado oil
- 1 4 lb. whole chicken
- 2 tsp kosher salt (plus more to season)
- 1 tsp black pepper
- 1 medium to large onion (chopped)
- 3 medium carrots, or two large (chopped )
- 3 celery ribs (chopped)
- 3 cloves of garlic (peeled and crushed)
- 2 tbsp tomato paste
- 2 qt chicken broth
- fresh lemon juice, 2-3 lemons depending on the size
- zest from 1 lemon
- 3 sprigs each of thyme, fresh sage and rosemary (tied in a bundle with baker’s twine)
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