Napoletana Pasta with ZZ2 Tomato Juice
Ingredients 1 tablespoon olive oil 1 medium brown onion, finely chopped 2 garlic cloves, finely chopped and crushed 2 tablespoons tomato paste 1 can of whole
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ruganijuice.co.za.
Cooking tools:
- Chef's knife
- Cutting board
- Saucepan
- Stove
- Wooden spoon
- Measuring spoon
- Can opener
- Colander
Ingredients
- 1 tablespoon olive oil
- 1 medium brown onion, finely chopped
- 2 garlic cloves, finely chopped and crushed
- 2 tablespoons tomato paste
- 1 can of whole peeled tomatoes
- 250 ml ZZ2 100% Romanita Tomato Juice
- 1 teaspoon caster sugar
- 1 tablespoon finely chopped oregano
- 2 tablespoons finely chopped fresh basil leaves
- 400g penne pasta
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