Rich ZZ2 Tomato Beef Stew
Slow-cooked beef stew with Romanita Juice and herbs, oven-braised to perfection.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ruganijuice.co.za.
Cooking tools:
- Dutch oven
- Oven
- Stove
- Chef's knife
- Cutting board
- Measuring spoon
- Wooden spoon
Ingredients
- 400g stewing beef
- 2 Tbsp olive oil
- 1 onion chopped
- 2 Rugani carrots peeled and chopped
- 2 cloves garlic crushed
- 2 Tbsp tomato puree
- 750ml ZZ2 100% Romanita Tomato Juice
- 250ml beef stock
- 300g ZZ2 Romanita tomatoes
- 2 sprigs thyme
- 2 sprigs rosemary
- 1 bay leaf
- Salt
- pepper
- Polenta to serve (made according to package instructions)
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