Silan Glazed Chicken with Slivered Almonds and Potatoes
Submitted by Shoshana Beyda Simple yet elegant: the most versatile poultry taken to a whole new level.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kosher.com.
Cooking tools:
- Roasting pan
- Skillet
- Stove
- Oven
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spoon
Ingredients
- 2 onions, sliced in half rounds
- 8 chicken pieces (I used thighs)
- 3 sweet potatoes, cut in large pieces
- 3 potatoes, cut in large pieces
- 1/3 cup roasted slivered almonds
- 1/2 cup duck sauce
- spices to taste: garlic powder, salt, paprika, black pepper
- 1/2 cup silan
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