Portabello Mushroom Sandwiches with Arugula and Balsamic Aioli | Veggies Recipes | Weber CA
Keywords
- Weber
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.weber.com.
Cooking tools:
- Grill
- Mixing bowl
- Whisk
- Baking dish
- Pastry brush
- Grill brush
- Chef's knife
- Cutting board
- Measuring spoon
- Spoon
- Refrigerator
- Plate
Ingredients
- 80 milliliters mayonnaise
- balsamic vinegar
- minced garlic
- Kosher salt
- 180 milliliters extra-virgin olive oil
- 60 milliliters red wine vinegar
- minced shallot
- Freshly ground black pepper
- large portabello mushroom caps, cleaned, stems and black gills scraped out with a teaspoon and discarded
- kaiser rolls, split
- 55 grams baby arugula (about 55 grams)
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Portabello Mushroom Sandwiches with Arugula and Balsamic Aioli | Veggies Recipes | Weber TH
weber.com
Portabello Mushroom Sandwiches with Arugula and Balsamic Aioli | Veggies Recipes | Weber MY
weber.com
Portabello Mushroom Sandwiches with Arugula and Balsamic Aioli | Veggies Recipes | Weber SG
weber.com
Portabello Mushroom Sandwiches with Arugula and Balsamic Aioli | Veggies Recipes | Weber HK
weber.com
Portabello Mushroom Sandwiches with Arugula and Balsamic Aioli | Veggies Recipes | Weber ID
weber.com
Portabello Mushroom Sandwiches with Arugula and Balsamic Aioli | Veggies Recipes | Weber PH
weber.com
Portabello Mushroom Sandwiches with Arugula and Balsamic Aioli | Veggies Recipes | Weber Grills | We
weber.com
Portabello Mushroom Sandwiches with Arugula and Balsamic Aioli | Veggies Recipes | Weber IN
weber.com