Million Dollar Pasta Bake with Cheesy Meat Sauce | Command Cooking
Treat your tastebuds to a night out on the town (in style) with the Million Dollar Pasta Bake with Cheesy Meat Sauce. Spare no expense where the flavor is concerned with perfectly cooked pasta...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at commandcooking.com.
Ingredients
- 2 eggs
- 1/4 cup fresh parsley, chopped
- 1/2 cup sour cream
- 1 cup parmesan cheese, grated
- 16 ounces cottage cheese
- 1 tablespoon olive oil
- 3 cloves garlic, minced
- 1 onion, diced
- 1 pound lean ground beef or ground sausage
- 1 red bell pepper, diced
- 24 ounces marinara sauce, plus more to taste
- kosher salt, to taste
- fresh cracked black pepper, to taste
- 1 pound penne, macaroni, or rotini pasta, cooked to package instructions.
- 8 ounces mozzarella cheese, shredded
- Parsley, optional, minced, for garnish
- basil, optional, minced, for garnish
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