Lox and Bagel Brunch Board | Savory

Ingredients

• 1 (8 oz) pkg reduced-fat cream cheese
• 2 tbsp fresh chopped dill
• 2 tbsp chopped green onions
• 2 tbsp capers, drained
• 2 (8 oz) pkgs smoked salmon
• 1/2 cup sliced red onion
• 1 English cucumber, sliced
• 1 cup sliced radishes
• 2 tomatoes, sliced
• 2 ripe avocados, pitted and sliced
• 2 cups arugula
• 6 bagels, split, or 12 mini bagels