Spaetzle | Town & Country Markets
One of the most beloved foods of Germany, these little chewy dumplings are a deliciously satisfying side dish for your favorite German foods.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at townandcountrymarkets.com.
Ingredients
- 2 cups flour
- 2 teaspoons salt
- 1/2 teaspoon white pepper
- 1/4 teaspoon freshly ground nutmeg
- 2 tablespoons chopped fresh herbs, optional (thyme, rosemary, parsley, chives or sage)
- 4 large eggs
- 1/2 cup milk
- 3 tablespoons unsalted butter
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