Stir Fry With Chilli Coconut Sauce | Umami
Stir Fry With Chilli Coconut Sauce
Ingredients
- 1 tbsp Sesame oil
- 1 onion
- 200g green beans
- Tofu or chicken
- 2 tbsp Sweet chill sauce
- 1 handful fresh basil leaves
- 2 tbsp Sesame seed (optional, to serve)
- FOR SAUCE:
- 400ml coconut milk
- 300ml vegetable stock
- 2 stalks lemongrass
- 1 tbsp soy sauce
- 2 garlic cloves
- Fresh grated ginger
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