Gluten-Free Snickerdoodles - Karo

Ingredients

• 2-1/2 cups Gluten-Free Flour Mix
• 1 teaspoon baking powder
• 1/4 teaspoon salt
• 1-1/4 cups sugar
• 10 tablespoons butter OR margarine softened
• 1 egg
• 1 teaspoon pure vanilla extract
• 1 tablespoon Karo ® Light Corn Syrup
• 1/4 cup sugar
• 2 teaspoons ground cinnamon