Thermomix recipe: Gozleme | Tenina.com
That Middle Eastern Favourite, destined to become yours as well. Gozleme! (I think pronounced Gers-lem-ay) But you tell me! How do you say delicious?
Keywords
- Feta
- Mint
- spinach
- flatbread
- Pastry
- Recipe
- Salad.Thermomix
- tenina
- easy
- gozleme
- middle eastern
- salad
- vegetarian
- traditional Turkish food
- Turkish street food
- savory pastries
- Turkish flatbread
- Turkish gozleme recipe
- spinach and cheese gozleme
- meat gozleme
Ingredients
- 1/2 Batch Naan Bread dough
- 100 Grams cheese, cubed (aged cheddar, parmesan and mozzarella.)
- Extra Virgin Olive Oil (EVOO) as needed
- 5 cloves garlic
- 1 red onion peeled and quartered
- 1 Tablespoon ground cumin
- 1 Tablespoon ground coriander
- 1 Teaspoon smoked paprika
- 300 Grams minced meat of choice (lamb, beef, chicken or pork)
- pink salt flakes and freshly cracked pepper to taste
- 80 Grams fresh lemon juice
- 80 Grams feta cheese crumbled
- 1 Handful fresh mint leaves
- 1 Handful flat leaf parsley
- 1 Handful baby spinach
- Lemon wedges, sliced kalamata olives,parsley and mint to garnish
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