Canadian Bacon-Egg Cups - HORMEL® BLACK LABEL® Bacon

Canadian Bacon-Egg Cups - HORMEL® BLACK LABEL® Bacon

www.hormel.com

They’re a delicious option for brunch spreads, holiday mornings and grab-and-go breakfasts.

View full recipe on www.hormel.com

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Cooking tools:

  • Muffin tin
  • Oven

Ingredients

  • 1/2 (16-ounce) package HORMEL® BLACK LABEL® Bacon, cooked and crumbled
  • 12 slices HORMEL® BLACK LABEL® Canadian Bacon
  • 12 large eggs
  • 4 ounces shredded Cheddar cheese

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