Smoky Four Cheese Macaroni Bake - PantryLink Recipes
This rich macaroni combines the savory flavors of Swiss, Monterey Jack, sharp Cheddar, and Parmesan cheeses along with sauteed garlic and onion to make a creamy
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Ingredients
- 1 package macaroni , 12 ounce
- 1/4 cup butter
- 1/2 cup minced onion
- 1 1/2 tablespoons minced garlic
- 1/4 cup all-purpose flour
- 1/2 cup half-and-half cream
- 1 1/2 cups milk
- 1/2 teaspoon dry mustard powder
- 1/2 teaspoon liquid smoke flavoring , Optional
- 1 cup grated Parmesan cheese
- 1 package cream cheese , 8 ounce
- 1 cup shredded Swiss cheese
- 2 cups shredded Monterey Jack cheese
- 1/3 cup shredded sharp Cheddar cheese
- salt and pepper to taste
- 1/2 cup bread crumbs
- 1/2 cup grated Parmesan cheese
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