salmon burger with dill cucumber spread | Savory

Ingredients

• 1 lb. salmon fillets
• 1 tablespoon Dijon mustard
• 1 tablespoon soy sauce
• 1/2 cup seasoned panko bread crumbs
• ground black pepper, to taste
• 4 oz. reduced-fat cream cheese
• 1/2 cup grated cucumber, squeezed dry
• 2 tablespoons fresh dill, chopped
• 4 onion rolls and toppings *