Easy Low Carb Mushroom Stuffing Recipe | @Atkins
Atkins welcomes you to try our delicious Easy Low Carb Mushroom Stuffing recipe for a low carb lifestyle. Get started by browsing our full list of ingredients here.
Ingredients
- 20 gram(s) Garlic, raw ( 1 clove= 3g; 1 teaspoon= 5g)
- 2 teaspoons Thyme, fresh
- 3 tablespoons Butter, unsalted
- 13 cups Button Mushroom, raw, sliced
- 4 tablespoons Parsley, fresh, chopped
- 4 tablespoons Shallots, raw, chopped
- 9 slice(s) Oroweat Superior Keto Bread
- 1 each Egg
- 1 cup (8 fluid ounces) Chicken Broth or Bouillon
- 1/2 cup Heavy Cream, liquid
- 1 teaspoon Salt
- 1/4 teaspoon Black Pepper, ground
- 4 ounces Wine, dry white dessert
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