Spicy cauliflower and almond soup - 9Kitchen
This harissa-laced Moroccan-inspired cauliflower and almond soup will warm your insides.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kitchen.nine.com.au.
Ingredients
- 1 teaspoon extra virgin olive oil
- 1 large onion, peeled and chopped small
- ⅓ cup slivered almonds
- 1 large cauliflowers, trimmed and cut into small pieces
- 1 teaspoon harissa
- 1 teaspoon cumin
- 1L chicken/vegetable stock
- salt, to taste
- extra almonds or fresh coriander to garnish, if desired
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