Israeli Eggplant
Savor Israeli-style eggplant with a unique blend of spices and frying technique. Perfect for Rosh Hashanah or any Judaica gift. Enjoy! πΏπ (154 characters)
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.israelcart.com.
Cooking tools:
- Chef's knife
- Cutting board
- Skillet
- Stove
- Wooden spoon
- Measuring spoon
Ingredients
- Israeli Olive oil (as needed)
- Medium eggplants 3 Pcs.
- Garlic, minced 2 Cloves
- Onion 1 Pcs.
- Paprika 1 Tsp
- Tomato paste 2 Tbsp
- Can crushed skinless tomatoes 26 ounce
- Sugar 1 Tbsp
- Dead sea Salt & pepper to taste
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