Ham & Chicken Egg Roll | Just A Pinch Recipes
Everyone I have ever made these loves them. My version of what I used to get at a Chinese restaurant in Chinatown Sydney, Australia.
Ingredients
- 4 - chicken breast halves, skinless and boneless
- 4 slice(s) ham
- 1/4 teaspoon(s) white pepper, ground
- 1 tablespoon(s) salt
- 1/4 teaspoon(s) chinese five spice powder
- 1 clove(s) garlic
- 4 - egg roll wrappers
- - all-purpose flour
- 1 - egg
- 2 tablespoon(s) milk
- - oil for deep frying
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