Sausage jalousie - Recipes | fooby.ch

Ingredients

• 1 eggs
• 350 g fennel
• 1 red chilli peppers
• 10 sage leaves
• 70 g soft dried apricots
• 1 saucissons (sausages)
• ½ tbsp olive oil
• 1 puff pastry dough, rolled into a rectangle
• 1 tsp fennel seeds
• a little pepper
• ¼ tsp salt