Old-Fashioned Mixed-Apple Pie - American Recipe | RecipeTable.net
Learn how to make Old-Fashioned Mixed-Apple Pie, a delicious American recipe. A delicious american dish. that's sweet and satisfying. Prep time: 49 min, Cook time: 240 min. Serves 4.
Keywords
- old-fashioned mixed-apple pie
- american
- medium
- no specific dietary category
- 3
- 1/4
- 1
- 1/3
- recipe
- cooking
- instructions
- ingredients
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipetable.net.
Ingredients
- 3 cups all purpose flour
- 1/4 cup sugar
- 1 1/4 teaspoons salt
- 1 1/4 cups (2 1/2 sticks) chilled unsalted butter, cut into 1/2-inch cubes
- 1/3 cup non-hydrogenated solid vegetable shortening, cut into 4 pieces, frozen
- 6 tablespoons (or more) ice water
- 2 1/4 pounds assorted apples (such as Pink Lady, Pippin, and Golden Delicious), peeled, quartered, cored, cut into 1/2-inch-thick wedges
- 1/3 cup sugar
- 1/4 cup golden or dark raisins
- 2 1/2 tablespoons quick-cooking tapioca
- 1 1/2 teaspoons (packed) finely grated lemon peel
- 1/4 teaspoon salt
- 1/8 teaspoon freshly grated nutmeg or ground nutmeg
- 1 1/2 tablespoons graham cracker crumbs
- 2 tablespoons (1/4 stick) chilled unsalted butter, cut into1/2-inch cubes
- Milk (for glaze)
- 1 tablespoon raw sugar*
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