Whole30 Samosa Bites, 3 Ways - The Whole30® Program

Whole30 Samosa Bites, 3 Ways - The Whole30® Program

whole30.com

Three delicious Whole30 Samosa recipes (plus a homemade Plum Chutney Sauce) to kickstart your Diwali celebrations!

View full recipe on whole30.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at whole30.com.

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Cooking tools:

  • Blender
  • Mandoline
  • Potato masher
  • Peeler
  • Oven
  • Microwave
  • Stove
  • Baking sheet
  • Parchment paper
  • Glass
  • Pot
  • Skillet
  • Saucepan
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Serving bowl
  • Serving platter
  • Spoon
  • Measuring spoon
  • Plate

Ingredients

  • 1 tbsp oil
  • 2 ripe plums (chopped)
  • 2 soft dates
  • 1/2 tsp red chili powder
  • 1/4 tsp salt
  • 1 large green plantain
  • 1/4 tsp red chili powder
  • 2 pinches of salt
  • 8 baby potatoes
  • 1 tsp garlic
  • 1/2 tsp salt
  • 1 large red onion (finely diced)
  • 1 inch ginger (finely chopped)
  • 1/2 tbsp cumin seeds
  • 1 1/2 tsp turmeric powder
  • 2 tsp Kashmiri chili powder (sub with paprika for lesser heat)
  • 1 tsp cumin powder
  • 1 tsp coriander powder
  • 1 tsp roasted coriander seeds (can dry roast in the microwave for 45 seconds) (optional)
  • 3 tbsp cooking oil
  • 1 large russet potato (soft-boiled)
  • 3 green chilies (optional or de-seeded for lesser heat)
  • 2 tbsp chopped cilantro
  • 1 tsp salt
  • 1 lb ground meat of choice

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