Turkey Soup - How to Cook Meat
This turkey soup recipe draws on an old English custom of adding rice to balance out the meal with starch.
Ingredients
- 12 C turkey stock
- 4 C cooked turkey
- 4 carrots
- 1 C white rice
- 2 white onions
- 2 cloves garlic
- 4 T unsalted butter
- 4 sprigs parsley
- 2 sprigs thyme
- Salt
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