Easy Rice Bowls with Peanut Sauce - Lemon Stripes

Ingredients

• 4 cups brown rice, cooked in stock if you want animal protein
• 2 cups frozen veggies (I use a mix of corn, carrots, edamame, and beans)
• 1 yellow onion, chopped
• Handful of salted cashews, chopped if you want (I use them whole)
• 2 garlic cloves, minced
• 2 tblspns, tamari/soy sauce
• 1 tbspn, toasted sesame oil
• 2-3 large eggs
• Salt and red pepper flakes to taste