Blackberry French Toast Casserole - The Trust Company of Tennessee
Adapted from Southern Living This is a warm and satisfying breakfast or brunch for weekends or holiday mornings and is great paired with savory side of sausage
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Ingredients
- 1-1/2 cups seedless blackberry jam
- 1 French bread loaf, cubed in 1-inch pieces
- 6 large eggs
- 1 8 oz. package of cream cheese (or Neufchatel), cubed in half-inch pieces
- 2 cups half and half
- 1 tsp. vanilla
- Optional: fresh blackberries, whipped cream, maple syrup, cinnamon
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