Chicken and Chickpea Tagine - Cookidoo® – the official Thermomix® recipe platform

Ingredients

• 3 - 5 garlic cloves
• 120 g onions
• 80 g celery stalks
• 30 g olive oil
• 8 chicken thighs, boneless and skinless
• 100 - 120 g carrots
• 1 Tbsp 00 flour
• ½ tsp ground cinnamon
• 1 tsp ground cumin
• 1 tsp ground turmeric
• 1 chicken stock cube (for 0.5 l)
• 450 g water
• 150 g dry white wine
• fine sea salt
• ground black pepper
• 480 g tinned chickpeas
• 300 g couscous
• fresh coriander leaf