Tunisian Meatballs Recipe - Delicious Beef and Spice Meatballs from Tunisia
Try this Tunisian meatballs recipe made with beef, parsley, nutmeg, onion, and a blend of spices. Served with tomatoes and saffron-infused tomato juice, these meatballs are a delicious representation...
Ingredients
- 1 lb (454 g) of chopped beef
- 0.5 cup of bread crumbs
- 1 tbsp of chopped parsley
- a dash of nutmeg
- 0.5 tsp of onion powder
- salt and pepper to taste
- 1 egg , slightly beaten
- For the sauce
- 0.5 cup of chopped onion
- 2 tomatoes , chopped
- 0.5 tsp of salt
- a dash of saffron
- a dash of cinnamon
- a dash of pepper
- 0.5 cup of tomato juice
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