Artichokes in sauce with strips of Ham

Artichokes in sauce with strips of Ham

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Artichokes in sauce with strips of Ham Ingredients - 200 g CINCO JOTAS Iberian ham sliced FOR THE ARTICHOKES - 500 g artichokes FOR THE SAUCE - 40 ml Cooking

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Cooking tools:

  • Kitchen scale
  • Measuring cup
  • Saucepan
  • Stove
  • Chef's knife
  • Cutting board
  • Whisk
  • Spoon
  • Plate

Ingredients

  • 200 g CINCO JOTAS Iberian ham (sliced)
  • 500 g artichokes
  • 40 ml Cooking water from the artichokes
  • 50 g Olive oil
  • 15 g Flour

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