Eggs in Purgatory - Italian recipes by GialloZafferano
Eggs in Purgatory is a quick dinner-saving second course, easy to prepare: eggs in a pan cooked in a tomato and onion sauce! Discover the recipe
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- italian cuisine
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- Eggs in Purgatory
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.giallozafferano.com.
Ingredients
- Eggs 4
- Peeled tomatoes 1 ⅓ cup
- Onions ½
- Basil to taste
- Extra virgin olive oil to taste
- Fine salt to taste
- Black pepper to taste
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