The Perfect Pear: Tequila Poached Pear with a Cactus Pear Coulis -
Delight in Tequila Poached Pears with Cactus Pear Coulis—savor this easy, seductive dessert perfect for Valentine’s Day or any occasion. Perfect pairs: pear and cactus pear, enhanced with tequila.
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Cooking tools:
- Melon baller
- Blender
- Fine-mesh sieve
- Microplane
- Citrus press
- Squirt bottle
- Pot
- Saucepan
- Stove
- Chef's knife
- Peeler
- Measuring cup
- Spatula
- Funnel
- Spoon
- Refrigerator
Ingredients
- 1 1/2 cups water
- 2 cups good quality Tequila
- 1 cinnamon stick
- 1 orange (zested and juiced)
- 2/3 cup agave syrup
- 4 Bosc pears
- 5 cactus pears (carefully peeled)
- 1 1/2 tablespoon sugar-free jam
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