Chicken Mushroom and Tomato Omelet | Recipes| Lee Kum Kee Home Canada
Keywords
- Lee Kum Kee
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Cooking tools:
- Skillet
- Spatula
- Mixing bowl
- Whisk
- Measuring spoon
- Stove
- Spoon
- Plate
Ingredients
- 55 g chicken, diced
- 55 g button mushrooms, diced
- 55 g tomatoes, diced
- 30 g cheddar cheese, grated
- 2 Tbsp. cooking oil
- 3 eggs
- 1 tsp. Lee Kum Kee Premium Oyster Sauce
- 1/2 tsp. Lee Kum Kee Pure Sesame Oil
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