Mini Butter Cakes & Vanilla Bean Ice Cream - Straus Creamery
Mini Warm Butter Cakes are topped with our Organic Super Premium Vanilla Bean Ice Cream and a luscious berry compote by @cookwithmanuela.
Ingredients
- 2 large eggs
- 1/2 cup (100g) sugar
- 3/4 cup (180mL) Straus Family Creamery Organic Whole Milk
- 1/4 cup (60 mL) vegetable oil
- 1 teaspoon vanilla extract
- 1/2 teaspoon almond extract
- 1 1/2 cups (190g) all-purpose flour
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 2 cups (280 g) frozen mixed berries (strawberries, blueberries, raspberries, blackberries)
- 2 tablespoon (25 g) sugar
- 1 tablespoon lemon juice
- 2 oz (55g) unsalted butter
- 1/4 cup (60g) water
- 1/4 cup (50g) granulated sugar
- 12 scoops Organic Super Premium Vanilla Bean Ice Cream
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