Bacon & Parmesan Roasted Brussels & Carrots - Tanya's Kitchen
Explore scrumptious recipes from Chef Tanya at Tanya's Kitchen in Cayman.
Ingredients
- 2 lbs Brussels sprouts
- 4 large carrots
- ½ lb bacon
- 1 cup grated parmesan cheese
- olive oil
- salt & pepper
More Like This
Roasted Brussels Sprouts with Bacon & Parmesan Cheese | Recipe Cart | Recipe Cart
getrecipecart.com
Roasted Brussels Sprouts with Bacon & Parmesan Cheese | Recipe Cart | Recipe Cart
getrecipecart.com
Parmesan Roasted Brussels Sprouts with Bacon with Organic Valley
organicvalley.coop
Parmesan Roasted Brussels Sprouts - Click 'N Cook
clickncook.org
Roasted Brussels sprouts with Parmesan cheese – BBQ-Heroes
bbq-heroes.com
Roasted Brussels Sprouts - Edible Santa Barbara and Wine Country
ediblesantabarbara.com
Roasted Brussels Sprouts with Balsamic Vinegar & Bacon | Tasty Kitchen: A Happy Recipe Community!
tastykitchen.com
Roasted Brussel Sprouts with Bacon & Pecans Recipe - Paula Deen
pauladeen.com