Sweet Braided Loaves Recipe: How to Make It
“This recipe was handed down from my grandmother. I make it for my family every year for Easter morning.” —Diane Turner, Brunswick, Ohio
Keywords
- sweet braided bread
Ingredients
- 1 package (1/4 ounce) active dry yeast
- 1/4 cup warm water (110° to 115°)
- 1 cup warm 2% milk (110° to 115°)
- 1/2 cup sugar
- 1/2 cup butter, softened
- 3 large eggs
- 1/2 teaspoon salt
- 5-1/2 to 6 cups all-purpose flour
- 1 cup golden raisins
- GARNISH:
- 1 large egg, lightly beaten
- 2 tablespoons sliced almonds
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