Sunday in Brooklyn Spaghetti & Meatballs | Just A Pinch Recipes

Ingredients

• ## FOR THE SAUCE
• 1 tablespoon(s) olive oil, extra virgin
• 1 teaspoon(s) minced garlic
• 1 can(s) crushed tomatoes 28 oz
• 1 can(s) tomato sauce 8oz
• 1 can(s) tomato paste 6oz
• 6 ounce(s) water
• 1 1/2 teaspoon(s) dried basil
• 1 teaspoon(s) salt
• ## FOR THE MEATBALLS
• 1 pound(s) ground beef
• 1/2 cup(s) parmesan cheese
• 2 - eggs
• 1/2 cup(s) breadcrumbs (italian style)
• 1 1/2 teaspoon(s) basil, dried
• 1/4 teaspoon(s) oregano, dried
• 1/2 teaspoon(s) minced garlic
• 2 tablespoon(s) olive oil, extra virgin (for frying meatballs)
• ## SPAGHETTI - PREPARE A 1 LB BOX