Carne Asada
Carne Asada is one of the most versatile meats in the Mexican cooking toolbox. My quick and easy recipe for this beloved beef requires just a short list of easy to find ingredients and as little as...
Ingredients
- 1 tablespoon chopped fresh thyme
- 1/4 cup tequila
- ¼ cup chopped fresh cilantro
- 1 lime
- 1 serrano chile
- 1 ½-pound flank, skirt, or flap steak
- 3 cloves garlic
- 4 tablespoons butter
- ½ cup chopped red onion
- kosher salt
- 1 lemon
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