Tex Mex Chipotle Burger with bacon and guacamole - Sutter Home Family Vineyards

Ingredients

• 2 California avocados
• 2 teaspoons fresh lime juice
• 1/2 teaspoon salt
• 1/4 teaspoon ground cumin
• 1 clove garlic, finely chopped or pressed
• 1/4 cup red onion, finely diced
• 1/4 cup roma tomato, finely diced
• 1/2 cup chopped fresh cilantro
• 12 slices bacon
• 1 pound ground chuck
• 1 pound ground sirloin
• 3 tablespoons TABASCO® Chipotle Pepper Sauce
• 1 teaspoon salt
• 2 cloves garlic, finely chopped or pressed
• 1/2 teaspoon ground cumin
• 1/4 cup Sutter Home Zinfandel
• Vegetable oil, for brushing on the grill rack
• 6 slices Chipotle cheddar cheese
• 6 10 inch jalapeño cheddar tortilla wrap
• 6 slices vine ripened tomatoes
• 3 red onion slices (sliced paper thin and separated into rings)
• 1 1/4 cup fresh cilantro leaves