Spicy Tex-Mex Burger - Sutter Home Family Vineyards

Ingredients

• 3 pounds freshly ground chuck
• 2/3 cup spicy pickled jalapenos, minced
• 2 tsp. kosher salt
• 2 tsp. freshly ground black pepper
• 1 cup softened cream cheese
• 1/2 cup tomato salsa, favorite brand
• 6 Egg Buns
• 3 TBS. of olive oil
• 1 1/2 cups shredded iceberg lettuce
• 6 slices of red onion
• 12 large blue corn tortilla chips, store-bought