Chicken and Ham Vols Au Vents - Cookidoo® – the official Thermomix® recipe platform
Delight in flaky puff pastry filled with chicken, ham, and mushrooms. Perfect for thermomix users! Try it now with Cookidoo®'s free trial.
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Ingredients
- 2 sheets puff pastry, ready-made
- 1 medium egg
- 80 g cooked chicken breast, skinless
- 20 g ham
- 40 g button mushrooms
- 20 g unsalted butter
- 20 g plain flour
- 220 g whole milk
- 1 tsp fine sea salt
- ¼ tsp ground black pepper
- 1 pinch ground nutmeg
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