Rice Mole - Fiery Foods & Barbecue Central
Discover the flavor of Rice Mole with pasillas, cascabels, and pickled jalapeños. A simple yet fiery mole recipe from Fiery Foods & Barbecue Central.
Ingredients
- 1 chicken, sectioned
- Water to cover
- 2 medium onions, sliced
- Salt to taste
- 1½ cups rice, cleaned and soaked
- 4 pasilla chiles, seeds and stems removed
- 3 cascabel chiles, seeds and stems removed
- 4 tablespoons oil
- 1 teaspoon cumin
- 6 black peppercorns
- 4 cloves garlic, crushed
- 4 green tomatoes, chopped
- ½ to 1 head lettuce, shredded
- Pickled jalapeños to taste
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