Simit Kebabı Recipe - A Flavorful Turkish Kebab with a Crispy Twist
Indulge in the rich flavors of Simit Kebabı, a traditional Turkish dish that masterfully combines the nutty taste of bulgur with seasoned ground meat to cre ...
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Cooking tools:
- Grill
- Grill pan
- Skewer
- Pastry brush
- Oven
- Stove
- Mixing bowl
- Colander
- Chef's knife
- Cutting board
- Tongs
- Plate
Ingredients
- 1 cup coarse bulgur (simit)
- 1 pound ground lamb or beef
- 1 large onion, finely chopped
- 2 cloves garlic, minced
- 1 tablespoon tomato paste
- 1 teaspoon ground cumin
- 1 teaspoon paprika
- 1/2 teaspoon ground black pepper
- 1/2 teaspoon red pepper flakes (optional)
- Salt to taste
- 1/4 cup fresh parsley, chopped
- 1/4 cup water (to help bind the mixture)
- Olive oil for brushing
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